Rich fragrant coffee, smooth mellow whisky, a sprinkle of sugar and a dollop of cream – drink in the heady flavours of Irish coffee this winter and warm yourself from the inside out.
1 cup of coffee (your choice of instant or filter)
1 capful Jameson Irish Whiskey
1 – 2 tbsp. brown sugar to taste
2 – 3 tbsp. lightly whipped heavy cream
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